ANAYA Bistro & Cocktail Bar

During the event, cocktails were created using beverages and products from various brands present at the fair, showcasing their versatility and new ways they can be used. Products featured included, for example, Gotik, Ginja Mariquinhas, Vercoope sparkling wine, Porto Cruz, and Helus liqueur.

This collaboration made it possible to jointly promote different brands, create new experiences for the public, and enhance the value of Portuguese products through creativity and the complementary nature of the participating brands.
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